1 pound ground beef
1 onion (chopped)
4 cloves garlic (minced)
1 (28 oz) can of diced tomatoes
1 (16 oz) can tomato sauce
1 (6oz) can tomato paste
Dried oregano
Dried basil
Salt
Black pepper
Directions
Step 1
Combine ground beef, onion, and garlic in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
Step 2
Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.